Jalapeno Peppers
Delano Community Farm
$2.50
Jalapeños, which belong to the nightshade family along with tomatoes and eggplant, get their heat from capsaicin. Most commonly associated with Mexican cuisine, these little gems are delicious in any recipe. Fresh jalapeños can be chopped, sliced, or diced to be enjoyed in salsa or salad dressing, nachos, or left whole and stuffed with cheese.
One-half pound of jalapeño peppers (grown with organic practices - not certified)
Delano Community Farm is a Mennonite community-run farm. While the farm is not certified organic, it endeavors to grow crops in a safe and responsible manner. The farm utilizes cover crops, barnyard manure, and compost to enrich and sustain the land, and refrains from using herbicides or pesticides.